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Flax Quinoa Claims

SOURCE OF OMEGA-3 POLYUNSATURATES
*BY PORTION OF 38 g

†A HEALTHY DIET CONTAINING FOODS HIGH IN POTASSIUM AND LOW IN SODIUM MAY REDUCE THE RISK OF HIGH BLOOD PRESSURE, A RISK FACTOR FOR STROKE AND HEART DISEASE. THIS PRODUCT IS LOW IN SODIUM.

Country Harvest Flax Quinoa Nutritional
INGREDIENTS:

 WHOLE GRAIN WHOLE WHEAT FLOUR INCLUDING THE GERM, WATER*, SUGAR, FLAX SEEDS, WHEAT GLUTEN*, QUINOA, GROUND FLAX SEEDS, YEAST*, SALT, SOYBEAN AND/OR CANOLA OIL, POTASSIUM CHLORIDE, CALCIUM PROPIONATE, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, SORBIC ACID, VEGETABLE MONOGLYCERIDES. TOPPING: FLAX SEEDS, WHITE QUINOA, KANIWA. *ORDER MAY VARY.

Contains: wheat.
May contain: sesame seeds, soy.