350750_CH_StoneMillWW_3D_face_HR_15
Stoned Milled Wheat - Top 1
Stoned Milled Wheat - Top 2
Stoned Milled Wheat - Bottom 1
Stoned Milled Wheat - Bottom 2

*BY PORTION OF 45 g

Bread Nutridecks_Stone Milled Bread
INGREDIENTS:

WHOLE GRAIN STONE GROUND WHOLE WHEAT FLOUR INCLUDING THE GERM, WATER, FLAX MEAL, WHEAT GLUTEN, SUGAR/GLUCOSE-FRUCTOSE, YEAST, CONCENTRATED RAISIN JUICE, SALT, SOYBEAN AND/OR CANOLA OIL, VINEGAR, DIACETYL TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, CALCIUM PROPIONATE, SODIUM STEAROYL-2-LACTYLATE, VEGETABLE MONOGLYCERIDES, SORBIC ACID. TOPPING: WHEAT BRAN.

May contain:

SESAME SEEDS, SOY