MADE WITH WHOLE GRAINS
ENRICHED WHEAT FLOUR, WATER, WHOLE GRAIN WHEAT FLOUR, YEAST*, SALT, WHEAT GLUTEN*, DEFATTED SOY FLOUR, CALCIUM CARBONATE, CALCIUM PROPIONATE, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DI-GLYCERIDES, SODIUM STEAROYL-2-LACTYLATE, SORBIC ACID. TOPPING: QUINOA FLAKES, FINE CRACKED BARLEY. *ORDER MAY VARY.
WHEAT, SOY, BARLEY.
SESAME SEEDS.
