Tzatziki Roast Beef Sandwiches
Ingredients
- 4 slices Country Harvest Seven Grain bread
- 1/4 cup (50 mL) fresh chives or green onion, finely chopped
- 1/2 cup (125 mL) tzatziki sauce
- 6 oz (175 g) rare roast beef, thinly sliced
- 6 cherry tomatoes, sliced
Directions
- Stir chives into tzatziki; spread over 2 slices of bread.
- Divide roast beef between the 2 slices; top with cherry tomatoes then cover with remaining slices of bread.
Makes 2 servings.
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