Green Goddess Havarti Sandwich
Prep Time:
12 min
Cook Time:
3 min
Total Time:
15 min
Servings
2
Ingredients
| 4 Slices 14 Grains | |
| ¼ cup packed fresh basil leaves | |
| 1 tablespoon packed fresh tarragon leaves | |
| 1 tablespoon chopped chives | |
| 2 tablespoons extra virgin olive oil | |
| 1 ripe avocado | |
| 4 oz Havarti cheese, sliced | |
| ¼ easpoon each salt and pepper | |
| 1 cucumber, sliced | |
| 2 small zucchini shaved into wide ribbons | |
| ¼ cup broccoli or alfalfa sprouts |
How to make
| 1. | To prepare ingredients, wash, slice, shave and chop all veggies as directed. Slice Havarti cheese. Mash 1 avocado in small bowl and set aside |
| 2. | Begin assembling sandwich by spreading ½ of your avocado mixture on to two slices of Country Harvest 14-Grain Bread. Layer on ½ of your Havarti Cheese slices on to one slice of bread. Add ½ of all your remaining ingredients, Add your second bread slice on top. |
| 3. | Repeat process to create second sandwich. Cut both sandwich in half, serve and enjoy! |
