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Ancient Grains with Quinoa.
Country Harvest Ancient Grains 100% whole grain bread with seeds is history in the baking. Our recipe features a delicious blend of Spelt, Khorasan Wheat, Millet, Amaranth, and Quinoa. The grains may be ancient, but the taste is fresh.
Ingredients
Whole grain wheat flour (whole wheat flour, wheat germ, wheat bran), Water, Whole grains and seeds mix (flax seeds, oat flakes, red fife wheat flakes, barley flakes, spelt flakes, khorasan wheat flakes, millet, amaranth, quinoa, sesame seeds, poppy seeds), Sugar, Wheat gluten, Yeast, Cultured wheat, Vegetable oil, Salt, Oat flakes, Malted crushed wheat, Ground wheat, Cracked rye, Vinegar, Soy lecithin, Enzymes, Lactic acid, Ascorbic acid (dough conditioner). *Order may vary.Contains: Wheat, Barley, Oats, Sesame seeds, Soy, Rye. May contain: N/A.
Nutrition facts
new Farmhouse by Country Harvest™.
soft where it counts.bold where it matters.
Classic homestyle bread made with locally fermented dough, Canadian wheat flour, and no artificial preservatives, flavours or colours. Baked and owned right here in Canada.
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