Loaded Everything Bagel
Loaded Everything Bagel.
Prep time.

10 minutes

Cook time.

5 minutes

Total time.

15 minutes

Serves.

2 people

Ingredients.
2 Bagels Everything4 tablespoons scallion black pepper cream cheese4 slices peameal bacon1 avocado, sliced1 cup baby arugula, tossed in 1 tablespoon olive oil and 1 teaspoon saltTo make scallion black pepper cream cheese, combine the ingredients below:8 oz cream cheese½ teaspoon black pepper¼ teaspoon salt2 tablespoons finely sliced scallions.
Instructions.
Make scallion black pepper cream cheese and set it aside in the fridge. Can be stored in an airtight container for up to 7 days.Fry 4 slices of peameal bacon in a pan over medium heat for 3 minutes per side. When done, set aside on a paper towel-lined plate.Toss baby arugula in 1 tbsp. of olive oil and 1 tsp salt. Set aside.Lightly toast 2 Country Harvest Everything Bagels.To the bottom half of each bagel, spread 2 tbsp. of scallion black pepper cream cheese. Splitting your remaining ingredients for each bagel, layer on peameal bacon, sliced avocado, and baby arugula.Place the top of the bagel onto each sandwich to complete assembly. Slice each Everything Bagel sandwich, serve and enjoy!
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new Farmhouse by Country Harvest™.
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Classic homestyle bread made with locally fermented dough, Canadian wheat flour, and no artificial preservatives, flavours or colours. Baked and owned right here in Canada.
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