Pizza Rolls
Prep time
0 minutes
Cook time
0 minutes
Total time
0 minutes
Serves
15 people
Ingredients
- 1 loaf of Herb & Garlic
- 6 Hotdogs
- 1/4 lb. shaved ham of Canadian bacon
- 1 green bell pepper
- 1 cup tomato sauce
- 1 cup breadcrumbs (Use the bread crusts)
- 2 eggs
- 2 tbsp. olive oil
- 1 cup of shredded cheese
Instructions
- Begin by boiling the hotdogs for 5 minutes. Once the hotdogs are cooked remove them from the heat and allow them to cool, before cutting into strips.
- Cut the ham into strips and place in a frying pan over medium heat until the meat is lightly browned. About 3-5 minutes.
- Cut the crusts off of each slice of bread and set aside. Using a rolling pin to roll out each slice of bread.
- Start assembling the pizza rolls. Begin with a slice of flattened bread, spread about 1 tbsp. of tomato sauce add the sliced hotdog, ham, bell pepper and sprinkle cheese.
- Roll up each piece of bread carefully, ensuring all the topping stay together. Repeat this step with the remaining bread and toppings.
- In a bowl, crack and whisk egg.
- Place breadcrumbs in a separate bowl for breading.
- Dip each pizza roll in the egg mixture and then roll in the breadcrumbs. Repeat this step until all the pizza rolls are finished.
- Place olive oil in a frying pan over medium heat.
- Fry each pizza roll until golden brown and crispy about 3-5 minutes.
- Serve with ranch or a side of Marianna sauce and enjoy.
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Classic homestyle bread made with locally fermented dough, Canadian wheat flour, and no artificial preservatives, flavours or colours. Baked and owned right here in Canada.